This recipe is all about quick, easy and delicious – and thankfully it is on the lighter side when it comes to calories and fat. Being that it’s the middle of the week, I thought it would only be proper that I share with you one of my favorite recipes for an on-the-go weeknight dinner.  I found this recipe in Cooking Light many years ago. I’m not a fan of grape tomatoes, so I leave them out, and I’m probably a little definitely heavy-handed with the horseradish. Be sure to keep a close eye on steak strips as they cook, I have found that the four minutes called for by the recipe is too much.  You can see the full recipe at My Recipes.

Yum!!

What is your go-to recipe for a quick and easy weeknight meal?

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